Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 180.1
Total Fat 7.4 g
Saturated Fat 4.6 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.9 g
Cholesterol 19.1 mg
Sodium 60.5 mg
Potassium 95.3 mg
Total Carbohydrate 19.7 g
Dietary Fiber 1.9 g
Sugars 5.1 g
Protein 1.4 g
Vitamin A 6.1 %
Vitamin B-12 1.5 %
Vitamin B-6 1.9 %
Vitamin C 6.6 %
Vitamin D 1.8 %
Vitamin E 2.0 %
Calcium 0.8 %
Copper 1.5 %
Folate 1.5 %
Iron 1.1 %
Magnesium 1.1 %
Manganese 1.7 %
Niacin 0.3 %
Pantothenic Acid 1.1 %
Phosphorus 1.2 %
Riboflavin 3.8 %
Selenium 1.8 %
Thiamin 1.4 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten Free Apple Pie

View the full Gluten Free Apple Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten Free Apple Pie

51 calories of Butter, salted, (0.50 tbsp)

45 calories of Crust Gluten Free Perfect Pie Crust, (0.75 serving)

36 calories of Apples, fresh with skin, (0.50 medium (2-3/4" dia) (approx 3 per lb))

20 calories of Splenda Brown Sugar Blend, (1.25 tsp)

13 calories of Butter, salted, (0.13 tbsp)

4 calories of Crust Gluten Free Perfect Pie Crust, (0.06 serving)

3 calories of Egg substitute, liquid (Egg Beaters), (0.02 cup)

0 calories of Cider Vinegar, (0.09 tbsp)


Nutrition & Calorie Comments  

No nutrition or calorie comments found.