Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
- Calories 275.9
- Total Fat 6.6 g
- Saturated Fat 2.1 g
- Polyunsaturated Fat 0.5 g
- Monounsaturated Fat 3.0 g
- Cholesterol 31.4 mg
- Sodium 398.5 mg
- Potassium 1,252.9 mg
- Total Carbohydrate 44.2 g
- Dietary Fiber 7.6 g
- Sugars 1.7 g
- Protein 11.9 g
- Vitamin A 6.4 %
- Vitamin B-12 8.7 %
- Vitamin B-6 41.1 %
- Vitamin C 137.1 %
- Vitamin D 0.0 %
- Vitamin E 1.1 %
- Calcium 8.7 %
- Copper 15.4 %
- Folate 22.5 %
- Iron 16.7 %
- Magnesium 17.9 %
- Manganese 26.6 %
- Niacin 18.0 %
- Pantothenic Acid 9.4 %
- Phosphorus 19.0 %
- Riboflavin 10.2 %
- Selenium 17.5 %
- Thiamin 16.1 %
- Zinc 15.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Corned Beef & Cabbage Boiled Dinner
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Corned Beef & Cabbage Boiled Dinner
147 calories of Potato, raw, (1 medium (2-1/4" to 3-1/4" dia.))
80 calories of Corned beef, brisket, (0.10 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse))
31 calories of Cabbage, fresh, (0.10 head, large (about 7" dia))
0 calories of Baby Carrots, raw, (0.10 medium)
Calories per serving of Corned Beef & Cabbage Boiled Dinner
147 calories of Potato, raw, (1 medium (2-1/4" to 3-1/4" dia.))
80 calories of Corned beef, brisket, (0.10 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse))
31 calories of Cabbage, fresh, (0.10 head, large (about 7" dia))
0 calories of Baby Carrots, raw, (0.10 medium)
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