Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 128.2
Total Fat 6.8 g
Saturated Fat 1.4 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 3.2 g
Cholesterol 10.6 mg
Sodium 126.3 mg
Potassium 89.3 mg
Total Carbohydrate 12.1 g
Dietary Fiber 0.8 g
Sugars 9.6 g
Protein 3.6 g
Vitamin A 0.3 %
Vitamin B-12 0.4 %
Vitamin B-6 3.1 %
Vitamin C 0.0 %
Vitamin D 0.3 %
Vitamin E 6.5 %
Calcium 0.6 %
Copper 0.9 %
Folate 2.7 %
Iron 1.5 %
Magnesium 5.2 %
Manganese 2.9 %
Niacin 8.7 %
Pantothenic Acid 1.4 %
Phosphorus 5.2 %
Riboflavin 1.5 %
Selenium 2.5 %
Thiamin 0.8 %
Zinc 2.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten free - Low sugar - Peanut butter cookies-


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten free - Low sugar - Peanut butter cookies-

76 calories of Peanut Butter, smooth style, with salt, (0.05 cup)

48 calories of Splenda Sugar Blend for Baking, (2.40 tsp)

4 calories of Egg, fresh, whole, raw, (0.05 large)

0 calories of Baking Soda, (0.05 tsp)


No nutrition or calorie comments found.