Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 209.1
Total Fat 4.0 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.6 g
Cholesterol 0.0 mg
Sodium 9.5 mg
Potassium 591.4 mg
Total Carbohydrate 35.2 g
Dietary Fiber 10.1 g
Sugars 9.0 g
Protein 10.8 g
Vitamin A 8.5 %
Vitamin B-12 0.0 %
Vitamin B-6 12.6 %
Vitamin C 11.8 %
Vitamin D 0.0 %
Vitamin E 3.8 %
Calcium 3.8 %
Copper 17.6 %
Folate 52.3 %
Iron 24.3 %
Magnesium 12.4 %
Manganese 32.3 %
Niacin 7.8 %
Pantothenic Acid 8.2 %
Phosphorus 21.9 %
Riboflavin 6.1 %
Selenium 5.1 %
Thiamin 14.0 %
Zinc 10.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Apricot Lentil Soup - 1 serving = approx. 1 cup


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Apricot Lentil Soup - 1 serving = approx. 1 cup

129 calories of Lentils, (0.56 cup)

30 calories of Olive Oil, (0.25 tbsp)

21 calories of Apricots, dried, (2.50 half)

16 calories of Honey, (0.25 tbsp)

8 calories of Onions, raw, (0.13 cup, chopped)

3 calories of Tomatoes, red, ripe, raw, year round average, (0.25 plum tomato)

1 calories of Lemon juice, (0.25 tbsp)

1 calories of Pepper, black, (0.13 tsp)

0 calories of Cumin seed, (0.06 tsp)

0 calories of Thyme, ground, (0.06 tsp)

0 calories of Water, tap, (0.63 cup (8 fl oz))


No nutrition or calorie comments found.