Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 428.2
Total Fat 10.1 g
Saturated Fat 2.9 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 2.3 g
Cholesterol 99.2 mg
Sodium 943.1 mg
Potassium 348.4 mg
Total Carbohydrate 54.3 g
Dietary Fiber 3.1 g
Sugars 3.1 g
Protein 31.4 g
Vitamin A 6.2 %
Vitamin B-12 3.0 %
Vitamin B-6 8.7 %
Vitamin C 8.0 %
Vitamin D 0.0 %
Vitamin E 2.3 %
Calcium 2.9 %
Copper 14.7 %
Folate 34.9 %
Iron 22.5 %
Magnesium 13.0 %
Manganese 24.8 %
Niacin 25.7 %
Pantothenic Acid 7.0 %
Phosphorus 18.1 %
Riboflavin 18.7 %
Selenium 42.0 %
Thiamin 38.2 %
Zinc 9.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Egg Noodle Casserole

View the full Chicken Egg Noodle Casserole Recipe & Instructions
Submitted by: JAZEVERSOLE
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Egg Noodle Casserole

174 calories of Egg Noodles, enriched, (1.60 oz)

90 calories of Kirkland chicken breast (canned), (3 oz)

64 calories of Yellow Sweet Corn, Frozen, (0.40 cup kernels)

54 calories of Cream of Chicken Soup, (0.20 can (10.75 oz))

26 calories of Cream of Mushroom Soup, (0.10 can (10.75 oz))

20 calories of Kroger Colby & Monterey Jack Cheese (shredded), (0.20 serving)


No nutrition or calorie comments found.