Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories 259.9
Total Fat 6.8 g
Saturated Fat 1.8 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.0 g
Cholesterol 35.7 mg
Sodium 858.9 mg
Potassium 713.7 mg
Total Carbohydrate 23.9 g
Dietary Fiber 7.2 g
Sugars 2.6 g
Protein 18.7 g
Vitamin A 93.8 %
Vitamin B-12 0.0 %
Vitamin B-6 12.1 %
Vitamin C 86.6 %
Vitamin D 0.0 %
Vitamin E 2.3 %
Calcium 13.5 %
Copper 11.8 %
Folate 16.1 %
Iron 20.2 %
Magnesium 14.1 %
Manganese 31.3 %
Niacin 6.1 %
Pantothenic Acid 3.0 %
Phosphorus 7.7 %
Riboflavin 7.3 %
Selenium 2.0 %
Thiamin 7.3 %
Zinc 4.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuscan Sausage and Bean Soup

View the full Tuscan Sausage and Bean Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuscan Sausage and Bean Soup

128 calories of Sausage - Turkey Italian, (0.71 serving)

79 calories of Beans - Great Northern canned, (0.36 cup)

13 calories of Tomatoes, red, ripe, canned, whole, no salt added, (0.29 cup)

10 calories of Summer squash, (0.29 cup slices)

9 calories of Spinach, frozen, (0.14 package (10 oz) yields)

8 calories of Zucchini, (0.29 cup, sliced)

4 calories of Peppers, sweet, red, fresh, (0.14 medium (approx 2-3/4" long, 2-1/2" dia))

4 calories of Onions, raw, (0.07 cup, chopped)

3 calories of Beef Broth - Herb Ox Sodium Free, (0.29 serving)

1 calories of Garlic, (0.14 clove)


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