Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 227.0
Total Fat 6.9 g
Saturated Fat 1.6 g
Polyunsaturated Fat 2.7 g
Monounsaturated Fat 1.6 g
Cholesterol 42.5 mg
Sodium 257.5 mg
Potassium 107.7 mg
Total Carbohydrate 38.3 g
Dietary Fiber 1.4 g
Sugars 10.1 g
Protein 4.1 g
Vitamin A 9.5 %
Vitamin B-12 1.7 %
Vitamin B-6 3.7 %
Vitamin C 8.1 %
Vitamin D 1.3 %
Vitamin E 0.9 %
Calcium 7.7 %
Copper 5.2 %
Folate 13.4 %
Iron 10.2 %
Magnesium 4.3 %
Manganese 47.1 %
Niacin 8.4 %
Pantothenic Acid 3.0 %
Phosphorus 7.0 %
Riboflavin 11.3 %
Selenium 17.0 %
Thiamin 17.3 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in baked pineapple pudding

View the full baked pineapple pudding Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of baked pineapple pudding

91 calories of Flour, white, (0.20 cup)

48 calories of Margarine-like spread, Country Crock, regular, (0.80 tbsp)

38 calories of Granulated Sugar, (0.05 cup)

33 calories of Canned pineapple, (0.25 cup, crushed, sliced, or chunks)

14 calories of Egg, fresh, whole, raw, (0.20 large)

1 calories of Cinnamon, ground, (0.20 tsp)

0 calories of Baking Powder, (0.20 tsp)

0 calories of Salt, (0.03 tsp)


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