Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 270.8
Total Fat 1.6 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.3 g
Cholesterol 43.8 mg
Sodium 873.5 mg
Potassium 1,099.5 mg
Total Carbohydrate 42.5 g
Dietary Fiber 6.4 g
Sugars 2.4 g
Protein 23.6 g
Vitamin A 90.7 %
Vitamin B-12 4.8 %
Vitamin B-6 52.0 %
Vitamin C 70.7 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 5.1 %
Copper 14.3 %
Folate 14.7 %
Iron 15.8 %
Magnesium 19.9 %
Manganese 25.2 %
Niacin 57.0 %
Pantothenic Acid 13.1 %
Phosphorus 30.1 %
Riboflavin 11.2 %
Selenium 21.5 %
Thiamin 20.7 %
Zinc 10.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken & Veggie Easy Bake

View the full Chicken & Veggie Easy Bake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken & Veggie Easy Bake

117 calories of Potato, raw, (1 small (1-3/4" to 2-1/2" dia.))

92 calories of Chicken Breast (cooked), no skin, roasted, (2.67 ounces)

27 calories of Yellow Sweet Corn, Frozen, (0.17 cup kernels)

24 calories of Peas and carrots, frozen, (0.33 cup)

3 calories of Garlic, (0.67 tsp)

2 calories of Pepper, black, (0.33 tsp)

1 calories of Rosemary, (0.33 tbsp)

0 calories of Salt, (0.33 tsp)


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