Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 159.0
Total Fat 8.5 g
Saturated Fat 2.9 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 0.9 g
Cholesterol 3.8 mg
Sodium 646.1 mg
Potassium 271.9 mg
Total Carbohydrate 17.2 g
Dietary Fiber 3.9 g
Sugars 2.2 g
Protein 5.4 g
Vitamin A 14.4 %
Vitamin B-12 0.0 %
Vitamin B-6 3.8 %
Vitamin C 26.9 %
Vitamin D 4.7 %
Vitamin E 6.0 %
Calcium 10.4 %
Copper 10.7 %
Folate 11.7 %
Iron 12.2 %
Magnesium 7.3 %
Manganese 14.9 %
Niacin 5.6 %
Pantothenic Acid 3.7 %
Phosphorus 7.1 %
Riboflavin 9.1 %
Selenium 8.4 %
Thiamin 7.9 %
Zinc 3.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Green Bean Casserole

View the full Green Bean Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Green Bean Casserole

65 calories of Cream of Mushroom Soup, (0.25 can (10.75 oz))

31 calories of Green Beans (snap), (0.90 cup)

29 calories of Whole Milk / Vitamin D, (0.19 cup)

28 calories of French Fried Onions, (1.25 tbsp)

8 calories of Mushrooms, canned, (0.13 cup)


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