Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 484.6 | Total Fat | 32.4 g |
---|---|
Saturated Fat | 12.0 g |
Polyunsaturated Fat | 2.5 g |
Monounsaturated Fat | 14.7 g |
Cholesterol | 129.2 mg |
Sodium | 411.1 mg |
Potassium | 357.0 mg |
Total Carbohydrate | 19.7 g |
Dietary Fiber | 0.1 g |
Sugars | 15.0 g |
Protein | 26.8 g |
Vitamin A | 0.2 % | Vitamin B-12 | 11.7 % |
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Vitamin B-6 | 18.7 % |
Vitamin C | 2.1 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 5.5 % |
Copper | 4.9 % |
Folate | 0.8 % |
Iron | 8.7 % |
Magnesium | 5.9 % |
Manganese | 3.0 % |
Niacin | 19.5 % |
Pantothenic Acid | 6.5 % |
Phosphorus | 21.8 % |
Riboflavin | 13.1 % |
Selenium | 62.1 % |
Thiamin | 31.6 % |
Zinc | 24.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pork Back Ribs
View the full Pork Back Ribs Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pork Back Ribs
405 calories of Pork Ribs (babyback ribs), (0.50 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse))
75 calories of BBQ Sauce, KC Master Piece, (2.50 tbsp)
4 calories of Garlic, (1 clove)
Calories per serving of Pork Back Ribs
405 calories of Pork Ribs (babyback ribs), (0.50 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse))
75 calories of BBQ Sauce, KC Master Piece, (2.50 tbsp)
4 calories of Garlic, (1 clove)
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