Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 144.5 | Total Fat | 6.7 g |
---|---|
Saturated Fat | 0.6 g |
Polyunsaturated Fat | 1.9 g |
Monounsaturated Fat | 3.7 g |
Cholesterol | 17.7 mg |
Sodium | 248.4 mg |
Potassium | 139.2 mg |
Total Carbohydrate | 19.0 g |
Dietary Fiber | 1.1 g |
Sugars | 0.1 g |
Protein | 2.4 g |
Vitamin A | 1.0 % | Vitamin B-12 | 0.7 % |
---|---|
Vitamin B-6 | 9.2 % |
Vitamin C | 4.5 % |
Vitamin D | 0.5 % |
Vitamin E | 6.9 % |
Calcium | 2.9 % |
Copper | 2.7 % |
Folate | 9.0 % |
Iron | 5.1 % |
Magnesium | 3.1 % |
Manganese | 7.7 % |
Niacin | 5.4 % |
Pantothenic Acid | 2.0 % |
Phosphorus | 3.9 % |
Riboflavin | 7.5 % |
Selenium | 9.9 % |
Thiamin | 9.2 % |
Zinc | 1.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Sugar-free Banana Bread Muffins
View the full Sugar-free Banana Bread Muffins Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Sugar-free Banana Bread Muffins
59 calories of Flour, white, (0.13 cup)
58 calories of Canola Oil, (0.03 cup)
26 calories of Banana, fresh, (0.25 medium (7" to 7-7/8" long))
6 calories of Egg, fresh, whole, raw, (0.08 large)
1 calories of Vanilla Extract, (0.08 tsp)
0 calories of Baking Powder, (0.08 tsp)
0 calories of Salt, (0.04 tsp)
0 calories of Baking Soda, (0.08 tsp)
Calories per serving of Sugar-free Banana Bread Muffins
59 calories of Flour, white, (0.13 cup)
58 calories of Canola Oil, (0.03 cup)
26 calories of Banana, fresh, (0.25 medium (7" to 7-7/8" long))
6 calories of Egg, fresh, whole, raw, (0.08 large)
1 calories of Vanilla Extract, (0.08 tsp)
0 calories of Baking Powder, (0.08 tsp)
0 calories of Salt, (0.04 tsp)
0 calories of Baking Soda, (0.08 tsp)
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