Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 211.1
Total Fat 12.7 g
Saturated Fat 7.8 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.2 g
Cholesterol 105.1 mg
Sodium 335.3 mg
Potassium 35.3 mg
Total Carbohydrate 13.2 g
Dietary Fiber 0.0 g
Sugars 12.1 g
Protein 9.2 g
Vitamin A 19.6 %
Vitamin B-12 3.3 %
Vitamin B-6 1.3 %
Vitamin C 0.5 %
Vitamin D 2.2 %
Vitamin E 1.1 %
Calcium 21.9 %
Copper 0.2 %
Folate 2.2 %
Iron 1.4 %
Magnesium 0.7 %
Manganese 0.3 %
Niacin 0.1 %
Pantothenic Acid 2.4 %
Phosphorus 3.8 %
Riboflavin 5.9 %
Selenium 7.6 %
Thiamin 0.9 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sugar-Free Cheesecake

View the full Sugar-Free Cheesecake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sugar-Free Cheesecake

140 calories of Philadelphia Light cream cheese (31g), (4 tbsp)

40 calories of Splenda Sugar Blend for Baking, (2 tsp)

24 calories of Egg, fresh, whole, raw, (0.33 large)

23 calories of Sour Cream, (0.04 cup)

3 calories of Egg white, large, (0.17 serving)

2 calories of Vanilla Extract, (0.13 tsp)

0 calories of Lemon Juice, (0 cup)

0 calories of Splenda, (0.50 tsp)


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