Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 111.8
Total Fat 1.4 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.5 g
Cholesterol 53.1 mg
Sodium 77.2 mg
Potassium 35.5 mg
Total Carbohydrate 21.2 g
Dietary Fiber 0.5 g
Sugars 6.3 g
Protein 3.3 g
Vitamin A 1.6 %
Vitamin B-12 2.1 %
Vitamin B-6 2.1 %
Vitamin C 0.1 %
Vitamin D 1.6 %
Vitamin E 0.7 %
Calcium 4.5 %
Copper 1.6 %
Folate 9.7 %
Iron 6.0 %
Magnesium 1.6 %
Manganese 10.0 %
Niacin 5.0 %
Pantothenic Acid 2.9 %
Phosphorus 5.6 %
Riboflavin 7.4 %
Selenium 13.4 %
Thiamin 8.8 %
Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Grandma's Rice Cake

View the full Grandma's Rice Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Grandma's Rice Cake

41 calories of Flour, white, (0.09 cup)

27 calories of White Rice, long grain, cooked, (0.13 cup)

23 calories of Granulated Sugar, (0.03 cup)

18 calories of Egg, fresh, whole, raw, (0.25 large)

0 calories of Cinnamon, ground, (0.06 tsp)

0 calories of Baking Powder, (0.13 tsp)


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