Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 345.7 | Total Fat | 23.5 g |
---|---|
Saturated Fat | 5.6 g |
Polyunsaturated Fat | 0.4 g |
Monounsaturated Fat | 0.8 g |
Cholesterol | 16.5 mg |
Sodium | 496.4 mg |
Potassium | 42.8 mg |
Total Carbohydrate | 29.1 g |
Dietary Fiber | 2.4 g |
Sugars | 2.1 g |
Protein | 6.1 g |
Vitamin A | 18.7 % | Vitamin B-12 | 4.7 % |
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Vitamin B-6 | 5.3 % |
Vitamin C | 5.0 % |
Vitamin D | 37.2 % |
Vitamin E | 0.3 % |
Calcium | 7.5 % |
Copper | 2.8 % |
Folate | 5.4 % |
Iron | 14.8 % |
Magnesium | 0.6 % |
Manganese | 2.0 % |
Niacin | 5.5 % |
Pantothenic Acid | 0.8 % |
Phosphorus | 1.5 % |
Riboflavin | 5.8 % |
Selenium | 1.1 % |
Thiamin | 5.3 % |
Zinc | 0.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Flossie's Hash Brown Casserole (1/2 cup servings)
View the full Flossie's Hash Brown Casserole (1/2 cup servings) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Flossie's Hash Brown Casserole (1/2 cup servings)
160 calories of Hashbrown, McCains 2/3 cup, (85 gram(s))
99 calories of Margarine, Parkay (2 tsp), (14.13 gram)
35 calories of Cream of Chicken Soup, (0.13 can (10.75 oz))
30 calories of Cheese, Light, Kraft Cracker Barrel, 2% partly skimmed milk, (10.13 gram)
19 calories of Kellogg's Corn Flakes Cereal, (0.19 cup (1 serving))
4 calories of Onions, raw, (0.06 cup, chopped)
Calories per serving of Flossie's Hash Brown Casserole (1/2 cup servings)
160 calories of Hashbrown, McCains 2/3 cup, (85 gram(s))
99 calories of Margarine, Parkay (2 tsp), (14.13 gram)
35 calories of Cream of Chicken Soup, (0.13 can (10.75 oz))
30 calories of Cheese, Light, Kraft Cracker Barrel, 2% partly skimmed milk, (10.13 gram)
19 calories of Kellogg's Corn Flakes Cereal, (0.19 cup (1 serving))
4 calories of Onions, raw, (0.06 cup, chopped)