Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 639.1
Total Fat 37.6 g
Saturated Fat 16.4 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 8.5 g
Cholesterol 131.8 mg
Sodium 989.4 mg
Potassium 737.6 mg
Total Carbohydrate 43.9 g
Dietary Fiber 5.1 g
Sugars 15.5 g
Protein 36.1 g
Vitamin A 32.0 %
Vitamin B-12 32.3 %
Vitamin B-6 13.8 %
Vitamin C 15.5 %
Vitamin D 0.8 %
Vitamin E 1.5 %
Calcium 53.0 %
Copper 4.9 %
Folate 22.8 %
Iron 18.4 %
Magnesium 6.7 %
Manganese 7.2 %
Niacin 17.5 %
Pantothenic Acid 4.2 %
Phosphorus 13.2 %
Riboflavin 20.1 %
Selenium 15.8 %
Thiamin 23.9 %
Zinc 18.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lasagna

View the full Lasagna Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lasagna

219 calories of Ground beef, (2.50 oz)

119 calories of Pasta, Lasagna Noodles, (1.13 oz)

100 calories of Market Basket Ricotta Cheese, Part Skim, (0.25 cup)

80 calories of Prego Pasta Sauce - Traditional, (0.50 cup)

80 calories of Mozzarella Cheese, Part Skim - Market Basket, (0.25 cup)

20 calories of Parmesan Cheese - Market Basket, (1 tbsp)

9 calories of Egg, fresh, whole, raw, (0.13 large)

7 calories of Zucchini, (0.25 cup, sliced)

5 calories of Summer Squash, (0.25 cup, sliced)

0 calories of McComick Italian Seasoning (dry), (0.03 tbsp)


No nutrition or calorie comments found.