Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 447.4
Total Fat 24.0 g
Saturated Fat 7.3 g
Polyunsaturated Fat 5.7 g
Monounsaturated Fat 9.3 g
Cholesterol 75.9 mg
Sodium 316.8 mg
Potassium 913.8 mg
Total Carbohydrate 24.3 g
Dietary Fiber 5.1 g
Sugars 3.5 g
Protein 26.5 g
Vitamin A 140.7 %
Vitamin B-12 6.1 %
Vitamin B-6 53.1 %
Vitamin C 217.9 %
Vitamin D 1.9 %
Vitamin E 15.1 %
Calcium 8.7 %
Copper 14.8 %
Folate 13.5 %
Iron 23.5 %
Magnesium 17.4 %
Manganese 33.3 %
Niacin 67.4 %
Pantothenic Acid 11.1 %
Phosphorus 29.4 %
Riboflavin 22.8 %
Selenium 30.3 %
Thiamin 18.1 %
Zinc 10.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Wolfgang Puck Chicken Paprika

View the full Wolfgang Puck Chicken Paprika Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Wolfgang Puck Chicken Paprika

115 calories of Peanut Oil, (0.06 cup)

103 calories of Chicken Breast (cooked), no skin, roasted, (3 ounces)

49 calories of Heavy Whipping Cream, (0.06 cup, fluid (yields 2 cups whipped))

43 calories of Chicken stock, home-prepared, (0.50 cup)

40 calories of White Wine, (2 fl oz)

16 calories of Peppers, sweet, red, fresh, (0.50 medium (approx 2-3/4" long, 2-1/2" dia))

15 calories of Sour Cream, (0.50 tbsp)

15 calories of Paprika, (0.75 tbsp)

14 calories of Flour, white, (0.03 cup)

11 calories of Onions, raw, (0.25 cup, sliced)

9 calories of Red Ripe Tomatoes, (0.25 cup, chopped or sliced)

6 calories of Tomato Paste, (0.03 cup)

6 calories of Garlic, (1.50 tsp)

4 calories of Balsamic Vinegar, (0.50 tbsp)

2 calories of Cumin seed, (0.25 tsp)

1 calories of Marjoram, dried, (0.25 tbsp)

1 calories of Parsley, (0.50 tbsp)

0 calories of Bay Leaf, (0.25 tsp, crumbled)

0 calories of Thyme, fresh, (0.25 tsp)


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