Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 291.4
Total Fat 9.8 g
Saturated Fat 3.5 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 4.0 g
Cholesterol 137.9 mg
Sodium 206.0 mg
Potassium 154.7 mg
Total Carbohydrate 33.4 g
Dietary Fiber 2.1 g
Sugars 0.1 g
Protein 17.4 g
Vitamin A 6.5 %
Vitamin B-12 13.9 %
Vitamin B-6 5.2 %
Vitamin C 6.5 %
Vitamin D 22.8 %
Vitamin E 4.8 %
Calcium 4.2 %
Copper 13.1 %
Folate 19.2 %
Iron 15.0 %
Magnesium 10.8 %
Manganese 14.5 %
Niacin 12.9 %
Pantothenic Acid 3.9 %
Phosphorus 19.4 %
Riboflavin 11.8 %
Selenium 30.9 %
Thiamin 17.2 %
Zinc 8.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fettuccine with Shrimp and Cream Sauce

View the full Fettuccine with Shrimp and Cream Sauce Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fettuccine with Shrimp and Cream Sauce

200 calories of Pasta, cooked, (2 oz)

200 calories of Pasta, cooked, (2 oz)

60 calories of Shrimp, raw, (2 oz)

30 calories of Olive Oil, (0.25 tbsp)

25 calories of Heavy Whipping Cream, (0.03 cup, fluid (yields 2 cups whipped))

13 calories of Butter, salted, (0.13 tbsp)

1 calories of clam juice, (0.13 cup)

1 calories of Lemon Juice, (0.13 fl oz)

0 calories of Fresh Chives, (0.38 tbsp chopped)

0 calories of Lemon Peel, (0.13 tsp)


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