Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 203.1
Total Fat 8.8 g
Saturated Fat 3.2 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 3.4 g
Cholesterol 28.4 mg
Sodium 271.5 mg
Potassium 315.4 mg
Total Carbohydrate 20.2 g
Dietary Fiber 2.1 g
Sugars 6.0 g
Protein 9.5 g
Vitamin A 0.0 %
Vitamin B-12 14.7 %
Vitamin B-6 5.4 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 0.6 %
Copper 3.2 %
Folate 7.4 %
Iron 6.7 %
Magnesium 3.4 %
Manganese 5.7 %
Niacin 11.7 %
Pantothenic Acid 1.8 %
Phosphorus 7.2 %
Riboflavin 6.9 %
Selenium 20.0 %
Thiamin 6.4 %
Zinc 11.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spaghetti

View the full Spaghetti Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spaghetti

100 calories of Ground beef, lean, (1.33 oz)

60 calories of Spaghetti, cooked without added salt (pasta), (37.83 grams)

50 calories of Great value spaghetti sauce - 26 oz. jar., (0.50 serving)


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