Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 134.9
Total Fat 1.0 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.2 g
Cholesterol 2.1 mg
Sodium 980.0 mg
Potassium 578.5 mg
Total Carbohydrate 24.4 g
Dietary Fiber 7.4 g
Sugars 2.3 g
Protein 7.9 g
Vitamin A 51.4 %
Vitamin B-12 0.0 %
Vitamin B-6 6.0 %
Vitamin C 15.7 %
Vitamin D 0.0 %
Vitamin E 2.5 %
Calcium 7.3 %
Copper 13.3 %
Folate 27.3 %
Iron 17.1 %
Magnesium 15.7 %
Manganese 31.7 %
Niacin 3.9 %
Pantothenic Acid 2.5 %
Phosphorus 13.0 %
Riboflavin 8.1 %
Selenium 2.8 %
Thiamin 9.8 %
Zinc 6.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cannelini Florentine

View the full Cannelini Florentine Recipe & Instructions
Submitted by: NANCYDREW8

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cannelini Florentine

40 calories of Beans, white, (0.13 cup)

37 calories of Beans, red kidney, (0.17 cup)

28 calories of Beans, red kidney, (0.13 cup)

10 calories of Vegetable Broth, (0.67 cup)

6 calories of Louis Rich Turkey Bacon (1 slice), (0.17 serving)

6 calories of Sun Dried Tomatoes, (0.04 cup)

5 calories of Spinach, fresh, (0.08 package (10 oz))

5 calories of Onions, raw, (0.08 cup, chopped)

1 calories of Garlic, (0.25 clove)


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