Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
| Calories | 216.5 | Total Fat | 4.8 g |
|---|---|
| Saturated Fat | 0.7 g |
| Polyunsaturated Fat | 0.4 g |
| Monounsaturated Fat | 0.7 g |
| Cholesterol | 63.5 mg |
| Sodium | 1,966.2 mg |
| Potassium | 601.0 mg |
| Total Carbohydrate | 16.2 g |
| Dietary Fiber | 2.2 g |
| Sugars | 6.3 g |
| Protein | 25.2 g |
| Vitamin A | 0.9 % | Vitamin B-12 | 45.8 % |
|---|---|
| Vitamin B-6 | 24.5 % |
| Vitamin C | 12.9 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.6 % |
| Calcium | 1.1 % |
| Copper | 3.6 % |
| Folate | 1.4 % |
| Iron | 10.9 % |
| Magnesium | 6.8 % |
| Manganese | 1.0 % |
| Niacin | 0.7 % |
| Pantothenic Acid | 8.0 % |
| Phosphorus | 31.2 % |
| Riboflavin | 25.6 % |
| Selenium | 59.9 % |
| Thiamin | 11.8 % |
| Zinc | 10.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Crockpot Turkey Breast
View the full Crockpot Turkey Breast Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Crockpot Turkey Breast
143 calories of Turkey breast, sliced, oven roasted, luncheon meat, (4.80 ounce(s))
40 calories of Campbells Healthy Request Cream of Chicken Soup, (0.50 serving)
35 calories of Campbells Cream of Mushroom with Roasted Garlic, (0.50 serving)
Calories per serving of Crockpot Turkey Breast
143 calories of Turkey breast, sliced, oven roasted, luncheon meat, (4.80 ounce(s))
40 calories of Campbells Healthy Request Cream of Chicken Soup, (0.50 serving)
35 calories of Campbells Cream of Mushroom with Roasted Garlic, (0.50 serving)
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