Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 207.5
Total Fat 12.6 g
Saturated Fat 7.3 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.8 g
Cholesterol 86.9 mg
Sodium 499.7 mg
Potassium 101.7 mg
Total Carbohydrate 6.7 g
Dietary Fiber 0.8 g
Sugars 1.9 g
Protein 16.4 g
Vitamin A 12.1 %
Vitamin B-12 7.4 %
Vitamin B-6 2.0 %
Vitamin C 1.0 %
Vitamin D 1.6 %
Vitamin E 1.3 %
Calcium 40.9 %
Copper 1.3 %
Folate 3.7 %
Iron 4.0 %
Magnesium 3.9 %
Manganese 0.6 %
Niacin 0.4 %
Pantothenic Acid 3.6 %
Phosphorus 20.8 %
Riboflavin 12.5 %
Selenium 23.6 %
Thiamin 1.7 %
Zinc 8.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shelly's Baked Ricotta

View the full Shelly's Baked Ricotta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shelly's Baked Ricotta

85 calories of Ricotta Cheese, part skim milk, (0.25 cup)

42 calories of Kraft Mozzarella Finely shredded Part Skim cheese, (0.13 cup)

42 calories of Parmesan Cheese, shredded, (2 tbsp)

23 calories of Sauce, Prego Marinara Sauce, (0.13 cup)

18 calories of Egg, fresh, whole, raw, (0.25 large)

0 calories of Italian Seasoning Herbs, (0.25 tsp)


No nutrition or calorie comments found.