Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 426.7
Total Fat 4.6 g
Saturated Fat 0.5 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 0.8 g
Cholesterol 0.0 mg
Sodium 763.4 mg
Potassium 1,944.9 mg
Total Carbohydrate 84.9 g
Dietary Fiber 18.2 g
Sugars 1.1 g
Protein 18.6 g
Vitamin A 106.2 %
Vitamin B-12 0.0 %
Vitamin B-6 88.4 %
Vitamin C 576.0 %
Vitamin D 0.0 %
Vitamin E 9.5 %
Calcium 15.9 %
Copper 47.2 %
Folate 100.5 %
Iron 38.1 %
Magnesium 35.9 %
Manganese 135.2 %
Niacin 22.5 %
Pantothenic Acid 22.4 %
Phosphorus 40.2 %
Riboflavin 24.3 %
Selenium 12.7 %
Thiamin 30.3 %
Zinc 23.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chickpea salad

View the full Chickpea salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chickpea salad

286 calories of Chickpeas (garbanzo beans), (240 grams)

77 calories of Red Ripe Tomatoes, (3 medium whole (2-3/5" dia))

40 calories of Yellow Peppers (bell peppers), (0.80 pepper, large (3-3/4" long, 3" dia))

14 calories of Romaine Lettuce (salad), (10 inner leaf)

9 calories of Cucumber (peeled), (0.50 small (6-3/8" long))


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