Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 182.9
Total Fat 12.9 g
Saturated Fat 4.8 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 6.3 g
Cholesterol 75.4 mg
Sodium 630.1 mg
Potassium 263.2 mg
Total Carbohydrate 5.8 g
Dietary Fiber 1.0 g
Sugars 0.1 g
Protein 11.5 g
Vitamin A 19.7 %
Vitamin B-12 13.8 %
Vitamin B-6 11.7 %
Vitamin C 26.1 %
Vitamin D 13.3 %
Vitamin E 7.3 %
Calcium 15.8 %
Copper 8.3 %
Folate 6.6 %
Iron 9.7 %
Magnesium 7.1 %
Manganese 8.0 %
Niacin 8.1 %
Pantothenic Acid 5.3 %
Phosphorus 17.9 %
Riboflavin 15.4 %
Selenium 25.3 %
Thiamin 6.4 %
Zinc 8.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in roasted tomato w shrimp and feta

View the full roasted tomato w shrimp and feta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of roasted tomato w shrimp and feta

67 calories of Feta Cheese, (0.17 cup, crumbled)

60 calories of Olive Oil, (0.50 tbsp)

37 calories of Shrimp, raw, (5.83 medium)

13 calories of Red Ripe Tomatoes, (1 Italian tomato)

4 calories of Garlic, (1 tsp)

2 calories of Parsley, (0.08 cup)

1 calories of Pepper, black, (0.13 tsp)

1 calories of Lemon Juice, (0.08 fl oz)

0 calories of Salt, (0.13 tsp)


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