Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 151.1
Total Fat 1.3 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 29.3 mg
Sodium 762.7 mg
Potassium 303.3 mg
Total Carbohydrate 14.1 g
Dietary Fiber 3.7 g
Sugars 3.9 g
Protein 16.5 g
Vitamin A 1.9 %
Vitamin B-12 3.1 %
Vitamin B-6 13.5 %
Vitamin C 5.1 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 3.0 %
Copper 1.0 %
Folate 0.5 %
Iron 9.0 %
Magnesium 3.4 %
Manganese 0.4 %
Niacin 27.5 %
Pantothenic Acid 4.0 %
Phosphorus 9.6 %
Riboflavin 2.7 %
Selenium 12.5 %
Thiamin 2.3 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken and Veggie Tacos

View the full Chicken and Veggie Tacos Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken and Veggie Tacos

60 calories of Chicken Breast (cooked), no skin, roasted, (0.21 breast, bone and skin removed)

32 calories of Dark Red Kidney Beans (1/2 cup = 1 serving) Great Value Brand, (0.29 serving)

28 calories of Bush's Black Beans Seasoned Recipe (1/2 cup = 1 serving), (0.25 serving)

23 calories of Green Giant Mexicorn (1/3 cup = 1 serving), (0.33 serving)

8 calories of McCormick Chicken Taco Seasoning Mix (2 TSP = 1 Serving), (0.33 serving)

4 calories of Rotel MILD Diced Tomatoes and Green Chilies -- 1/2 cup = 1 serving, (0.21 serving)

2 calories of Swanson Low Sodium Chicken Broth, (0.17 serving)


No nutrition or calorie comments found.