Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 73.5
Total Fat 5.0 g
Saturated Fat 0.7 g
Polyunsaturated Fat 2.6 g
Monounsaturated Fat 1.4 g
Cholesterol 13.8 mg
Sodium 73.9 mg
Potassium 25.4 mg
Total Carbohydrate 1.6 g
Dietary Fiber 0.2 g
Sugars 0.5 g
Protein 5.6 g
Vitamin A 4.2 %
Vitamin B-12 0.1 %
Vitamin B-6 3.1 %
Vitamin C 0.6 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 0.6 %
Copper 0.2 %
Folate 0.0 %
Iron 0.8 %
Magnesium 0.3 %
Manganese 0.6 %
Niacin 0.1 %
Pantothenic Acid 0.0 %
Phosphorus 1.0 %
Riboflavin 0.3 %
Selenium 1.1 %
Thiamin 0.7 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Oven-Blackened Tilapia Filets

View the full Oven-Blackened Tilapia Filets Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Oven-Blackened Tilapia Filets

42 calories of Margarine, soft, (1.25 tsp)

28 calories of Tilapia filet, raw, (1 oz)

7 calories of Garlic powder, (0.25 tbsp)


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