Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 342.5
Total Fat 24.5 g
Saturated Fat 14.0 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 7.3 g
Cholesterol 249.4 mg
Sodium 230.6 mg
Potassium 392.3 mg
Total Carbohydrate 14.8 g
Dietary Fiber 3.6 g
Sugars 5.7 g
Protein 11.1 g
Vitamin A 403.1 %
Vitamin B-12 11.3 %
Vitamin B-6 8.0 %
Vitamin C 8.6 %
Vitamin D 5.7 %
Vitamin E 11.4 %
Calcium 10.0 %
Copper 7.8 %
Folate 10.7 %
Iron 16.8 %
Magnesium 9.4 %
Manganese 11.3 %
Niacin 3.0 %
Pantothenic Acid 12.0 %
Phosphorus 18.1 %
Riboflavin 24.3 %
Selenium 22.0 %
Thiamin 4.5 %
Zinc 6.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pumpkin Cheesecake

View the full Pumpkin Cheesecake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pumpkin Cheesecake

194 calories of Cream Cheese, (2 oz)

63 calories of Egg, fresh, whole, raw, (1 medium)

42 calories of Pumpkin, canned, without salt, (0.50 cup)

37 calories of Vanilla Extract, (1 tbsp)

0 calories of Splenda, (2 tsp)


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