Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 189.1
Total Fat 10.7 g
Saturated Fat 4.6 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 4.8 g
Cholesterol 14.9 mg
Sodium 214.6 mg
Potassium 550.1 mg
Total Carbohydrate 18.7 g
Dietary Fiber 4.8 g
Sugars 10.9 g
Protein 6.5 g
Vitamin A 6.8 %
Vitamin B-12 0.7 %
Vitamin B-6 6.2 %
Vitamin C 14.5 %
Vitamin D 0.0 %
Vitamin E 6.1 %
Calcium 8.2 %
Copper 11.5 %
Folate 41.2 %
Iron 8.9 %
Magnesium 10.6 %
Manganese 26.8 %
Niacin 3.7 %
Pantothenic Acid 2.8 %
Phosphorus 13.3 %
Riboflavin 11.2 %
Selenium 2.6 %
Thiamin 4.3 %
Zinc 4.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beet and Goat Cheese Salad

View the full Beet and Goat Cheese Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beet and Goat Cheese Salad

69 calories of Goat Cheese, Semisoft, (0.67 oz)

65 calories of Beets, fresh, (1.83 beet (2" dia))

38 calories of Olive Oil, (0.02 cup)

12 calories of Apples, fresh with skin, (0.17 medium (2-3/4" dia) (approx 3 per lb))

1 calories of Cider Vinegar, (0.02 cup)


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