Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 65.4
Total Fat 0.2 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 342.8 mg
Potassium 51.3 mg
Total Carbohydrate 14.6 g
Dietary Fiber 1.7 g
Sugars 3.8 g
Protein 2.3 g
Vitamin A 0.9 %
Vitamin B-12 0.0 %
Vitamin B-6 2.9 %
Vitamin C 2.5 %
Vitamin D 0.2 %
Vitamin E 0.4 %
Calcium 8.9 %
Copper 0.7 %
Folate 0.5 %
Iron 1.3 %
Magnesium 0.9 %
Manganese 1.5 %
Niacin 0.4 %
Pantothenic Acid 0.3 %
Phosphorus 2.8 %
Riboflavin 0.8 %
Selenium 0.2 %
Thiamin 0.5 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Calorie Banana Blueberry Muffin

View the full Low Calorie Banana Blueberry Muffin Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Calorie Banana Blueberry Muffin

32 calories of Whole Wheat Flour, (0.08 cup)

15 calories of Granulated Sugar, (0.02 cup)

8 calories of Banana, fresh, (0.08 medium (7" to 7-7/8" long))

3 calories of Yogurt, Stonyfield Farm fat free plain (6 oz), (0.04 cup)

2 calories of Blueberries, fresh, (0.03 cup)

2 calories of Better 'n' Eggs egg substitute, (0.02 cup)

1 calories of Baking Powder, (0.25 tsp)

0 calories of Vanilla Extract, (0.04 tsp)

0 calories of Baking Soda, (0.13 tsp)

0 calories of Salt, (0.02 tsp)


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