Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 293.7
Total Fat 12.7 g
Saturated Fat 6.1 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 4.3 g
Cholesterol 104.8 mg
Sodium 687.2 mg
Potassium 578.4 mg
Total Carbohydrate 5.6 g
Dietary Fiber 0.4 g
Sugars 0.3 g
Protein 32.8 g
Vitamin A 3.8 %
Vitamin B-12 10.7 %
Vitamin B-6 24.9 %
Vitamin C 1.5 %
Vitamin D 4.3 %
Vitamin E 2.2 %
Calcium 1.4 %
Copper 6.4 %
Folate 2.9 %
Iron 10.8 %
Magnesium 9.2 %
Manganese 11.6 %
Niacin 30.3 %
Pantothenic Acid 10.7 %
Phosphorus 31.9 %
Riboflavin 30.3 %
Selenium 82.2 %
Thiamin 71.7 %
Zinc 20.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pork Scaloppini

View the full Pork Scaloppini Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pork Scaloppini

228 calories of Pork Tenderloin, (4 oz)

51 calories of Butter, salted, (0.50 tbsp)

23 calories of Wheat flour, white, all-purpose, unenriched, (0.05 cup)

20 calories of White Wine, (1 fl oz)

4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)

0 calories of Marjoram, dried, (0.06 tsp)

0 calories of Salt, (0.25 tsp)

0 calories of Water, tap, (0.06 cup (8 fl oz))


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