Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories 159.1
Total Fat 6.9 g
Saturated Fat 0.7 g
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 3.6 g
Cholesterol 12.3 mg
Sodium 190.1 mg
Potassium 138.2 mg
Total Carbohydrate 26.0 g
Dietary Fiber 3.3 g
Sugars 1.6 g
Protein 3.8 g
Vitamin A 2.1 %
Vitamin B-12 2.8 %
Vitamin B-6 4.9 %
Vitamin C 2.3 %
Vitamin D 0.4 %
Vitamin E 6.4 %
Calcium 9.0 %
Copper 4.2 %
Folate 2.4 %
Iron 5.6 %
Magnesium 5.7 %
Manganese 24.5 %
Niacin 2.4 %
Pantothenic Acid 2.4 %
Phosphorus 9.2 %
Riboflavin 5.0 %
Selenium 1.9 %
Thiamin 6.9 %
Zinc 3.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana-Oatmeal Bread

View the full Banana-Oatmeal Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana-Oatmeal Bread

48 calories of Canola Oil, (0.39 tbsp)

24 calories of Whole Wheat Flour, (0.06 cup)

21 calories of All Bran Honey Oat Bar, (0.04 cup)

18 calories of Oats, Quaker (1 cup dry oats), (0.06 cup)

17 calories of Brown Sugar, (0.02 cup, packed)

12 calories of Banana, fresh, (0.11 medium (7" to 7-7/8" long))

11 calories of Spelt, Grain, 1/2 cup, (0.11 serving)

5 calories of Milk, nonfat, (0.06 cup)

4 calories of Egg, fresh, whole, raw, (0.06 large)

2 calories of Egg white, large, (0.11 serving)

1 calories of Baking Powder, (0.22 tsp)

0 calories of Cinnamon, ground, (0.06 tsp)

0 calories of Baking Soda, (0.03 tsp)


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