Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 117.3 | Total Fat | 0.6 g |
|---|---|
| Saturated Fat | 0.1 g |
| Polyunsaturated Fat | 0.3 g |
| Monounsaturated Fat | 0.1 g |
| Cholesterol | 0.0 mg |
| Sodium | 428.4 mg |
| Potassium | 294.1 mg |
| Total Carbohydrate | 21.4 g |
| Dietary Fiber | 7.0 g |
| Sugars | 7.1 g |
| Protein | 7.5 g |
| Vitamin A | 18.1 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 5.4 % |
| Vitamin C | 27.2 % |
| Vitamin D | 0.0 % |
| Vitamin E | 3.2 % |
| Calcium | 3.4 % |
| Copper | 7.0 % |
| Folate | 18.7 % |
| Iron | 9.0 % |
| Magnesium | 7.2 % |
| Manganese | 25.8 % |
| Niacin | 6.2 % |
| Pantothenic Acid | 2.2 % |
| Phosphorus | 11.4 % |
| Riboflavin | 7.8 % |
| Selenium | 4.1 % |
| Thiamin | 13.7 % |
| Zinc | 8.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Lemon-Marinated Baby Vegetables
View the full Lemon-Marinated Baby Vegetables Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Lemon-Marinated Baby Vegetables
117 calories of Peas, canned, (1 cup)
Calories per serving of Lemon-Marinated Baby Vegetables
117 calories of Peas, canned, (1 cup)
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