Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 158.8
Total Fat 7.1 g
Saturated Fat 3.0 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 2.8 g
Cholesterol 47.3 mg
Sodium 398.4 mg
Potassium 359.6 mg
Total Carbohydrate 2.9 g
Dietary Fiber 0.1 g
Sugars 1.9 g
Protein 19.4 g
Vitamin A 0.0 %
Vitamin B-12 48.1 %
Vitamin B-6 21.3 %
Vitamin C 2.2 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 0.8 %
Copper 3.9 %
Folate 1.8 %
Iron 11.2 %
Magnesium 5.4 %
Manganese 2.3 %
Niacin 22.8 %
Pantothenic Acid 3.3 %
Phosphorus 19.1 %
Riboflavin 8.6 %
Selenium 24.8 %
Thiamin 7.2 %
Zinc 22.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Quick Marinated Flank Steak

View the full Quick Marinated Flank Steak Recipe & Instructions
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Quick Marinated Flank Steak

145 calories of Flank Steak, (3.33 oz)

9 calories of Lee Kum Kee Hoisin Sauce, (0.17 tbsp)

1 calories of Garlic, (0.33 clove)

1 calories of Soy sauce (shoyu), low sodium, (0.13 tbsp)

1 calories of Lea & Perrins, Worcestershire Sauce, (0.17 tsp)

1 calories of Lime Juice, (0.08 lime yields)

0 calories of Ginger Root, (0.17 tsp)

0 calories of Pepper, black, (0.04 tsp)

0 calories of 365 Organic German Mustard, (2.67 tsp)


No nutrition or calorie comments found.