Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 347.6
Total Fat 10.1 g
Saturated Fat 3.6 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 2.6 g
Cholesterol 32.0 mg
Sodium 776.5 mg
Potassium 178.9 mg
Total Carbohydrate 36.4 g
Dietary Fiber 3.1 g
Sugars 2.8 g
Protein 27.1 g
Vitamin A 7.6 %
Vitamin B-12 25.2 %
Vitamin B-6 8.5 %
Vitamin C 0.1 %
Vitamin D 2.0 %
Vitamin E 2.1 %
Calcium 19.6 %
Copper 6.3 %
Folate 31.5 %
Iron 20.6 %
Magnesium 5.3 %
Manganese 3.0 %
Niacin 41.2 %
Pantothenic Acid 3.1 %
Phosphorus 20.6 %
Riboflavin 20.6 %
Selenium 56.0 %
Thiamin 28.3 %
Zinc 8.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zoned Tuna Noodle Casserole with Cheese

View the full Zoned Tuna Noodle Casserole with Cheese Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zoned Tuna Noodle Casserole with Cheese

158 calories of Barilla Plus Penne, (1.50 oz)

68 calories of Cream of Chicken Soup, (0.25 can (10.75 oz))

54 calories of Mozzarella Cheese, part skim milk, (0.75 oz)

36 calories of Tuna, Canned in Water, drained, (1.50 oz)

12 calories of Edamame, shelled, fresh, (0.06 cup)

6 calories of Milk, 1%, (0.06 cup)


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