Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 217.7
Total Fat 11.0 g
Saturated Fat 1.7 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 7.3 g
Cholesterol 68.4 mg
Sodium 431.9 mg
Potassium 350.4 mg
Total Carbohydrate 1.2 g
Dietary Fiber 0.8 g
Sugars 0.2 g
Protein 27.7 g
Vitamin A 14.5 %
Vitamin B-12 7.5 %
Vitamin B-6 33.1 %
Vitamin C 19.0 %
Vitamin D 0.0 %
Vitamin E 5.6 %
Calcium 3.4 %
Copper 4.3 %
Folate 4.2 %
Iron 8.0 %
Magnesium 9.9 %
Manganese 1.8 %
Niacin 66.7 %
Pantothenic Acid 10.0 %
Phosphorus 23.6 %
Riboflavin 6.9 %
Selenium 30.2 %
Thiamin 6.2 %
Zinc 6.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sauteed Chicken with Green Olives and White Wine Vinegar


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sauteed Chicken with Green Olives and White Wine Vinegar

143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)

60 calories of Olive Oil, (0.50 tbsp)

25 calories of Green Olives, (17.50 grams)

3 calories of Parsley, (0.13 cup)

0 calories of Pepper, black, (0.50 dash)

0 calories of Salt, (0.50 dash)

0 calories of Water, tap, (0.25 cup (8 fl oz))

0 calories of White Wine Vinegar, (4 tbsp)


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