Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 541.7
Total Fat 19.3 g
Saturated Fat 8.4 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 7.2 g
Cholesterol 31.5 mg
Sodium 36.3 mg
Potassium 325.4 mg
Total Carbohydrate 72.9 g
Dietary Fiber 13.2 g
Sugars 3.6 g
Protein 20.7 g
Vitamin A 7.3 %
Vitamin B-12 4.5 %
Vitamin B-6 6.3 %
Vitamin C 5.4 %
Vitamin D 12.7 %
Vitamin E 4.5 %
Calcium 9.1 %
Copper 11.8 %
Folate 4.9 %
Iron 2.6 %
Magnesium 3.7 %
Manganese 4.3 %
Niacin 13.2 %
Pantothenic Acid 13.2 %
Phosphorus 13.8 %
Riboflavin 23.5 %
Selenium 11.5 %
Thiamin 6.3 %
Zinc 5.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta with Porcini

View the full Pasta with Porcini Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta with Porcini

272 calories of pasta (uncooked), (75 gram(s))

108 calories of Sour Cream, reduced fat, (0.33 cup)

75 calories of Dried mushrooms (dried weight), (8.33 gram(s))

39 calories of Olive Oil, (0.33 tbsp)

27 calories of Lurpak lighter, (5 gram(s))

15 calories of Mushrooms, fresh, (66.67 grams)

4 calories of Garlic, (1 cloves)


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