Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories | 541.7 | Total Fat | 19.3 g |
---|---|
Saturated Fat | 8.4 g |
Polyunsaturated Fat | 1.2 g |
Monounsaturated Fat | 7.2 g |
Cholesterol | 31.5 mg |
Sodium | 36.3 mg |
Potassium | 325.4 mg |
Total Carbohydrate | 72.9 g |
Dietary Fiber | 13.2 g |
Sugars | 3.6 g |
Protein | 20.7 g |
Vitamin A | 7.3 % | Vitamin B-12 | 4.5 % |
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Vitamin B-6 | 6.3 % |
Vitamin C | 5.4 % |
Vitamin D | 12.7 % |
Vitamin E | 4.5 % |
Calcium | 9.1 % |
Copper | 11.8 % |
Folate | 4.9 % |
Iron | 2.6 % |
Magnesium | 3.7 % |
Manganese | 4.3 % |
Niacin | 13.2 % |
Pantothenic Acid | 13.2 % |
Phosphorus | 13.8 % |
Riboflavin | 23.5 % |
Selenium | 11.5 % |
Thiamin | 6.3 % |
Zinc | 5.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pasta with Porcini
View the full Pasta with Porcini Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pasta with Porcini
272 calories of pasta (uncooked), (75 gram(s))
108 calories of Sour Cream, reduced fat, (0.33 cup)
75 calories of Dried mushrooms (dried weight), (8.33 gram(s))
39 calories of Olive Oil, (0.33 tbsp)
27 calories of Lurpak lighter, (5 gram(s))
15 calories of Mushrooms, fresh, (66.67 grams)
4 calories of Garlic, (1 cloves)
Calories per serving of Pasta with Porcini
272 calories of pasta (uncooked), (75 gram(s))
108 calories of Sour Cream, reduced fat, (0.33 cup)
75 calories of Dried mushrooms (dried weight), (8.33 gram(s))
39 calories of Olive Oil, (0.33 tbsp)
27 calories of Lurpak lighter, (5 gram(s))
15 calories of Mushrooms, fresh, (66.67 grams)
4 calories of Garlic, (1 cloves)