Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 239.6
Total Fat 5.8 g
Saturated Fat 2.1 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 1.7 g
Cholesterol 129.8 mg
Sodium 408.6 mg
Potassium 169.0 mg
Total Carbohydrate 40.4 g
Dietary Fiber 7.0 g
Sugars 5.6 g
Protein 10.8 g
Vitamin A 7.7 %
Vitamin B-12 4.8 %
Vitamin B-6 6.0 %
Vitamin C 11.0 %
Vitamin D 3.8 %
Vitamin E 4.2 %
Calcium 16.2 %
Copper 6.3 %
Folate 14.7 %
Iron 12.3 %
Magnesium 6.6 %
Manganese 31.5 %
Niacin 10.0 %
Pantothenic Acid 7.1 %
Phosphorus 10.6 %
Riboflavin 18.2 %
Selenium 33.3 %
Thiamin 15.8 %
Zinc 6.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Blueberry Bread Pudding

View the full Blueberry Bread Pudding Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Blueberry Bread Pudding

101 calories of Bread, reduced-calorie, wheat, (2 slice)

45 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.33 cup)

42 calories of Egg, fresh, whole, raw, (0.50 extra large)

33 calories of Brown Sugar, (0.04 cup, packed)

27 calories of Blueberries, fresh, (0.33 cup)

2 calories of Vanilla Extract, (0.17 tsp)

1 calories of Cinnamon, ground, (0.17 tsp)

0 calories of Salt, (0.04 tsp)


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