Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 512.5
Total Fat 10.0 g
Saturated Fat 4.1 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 1.3 g
Cholesterol 70.0 mg
Sodium 1,547.5 mg
Potassium 0.0 mg
Total Carbohydrate 64.3 g
Dietary Fiber 10.0 g
Sugars 12.0 g
Protein 36.0 g
Vitamin A 36.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 60.0 %
Vitamin D 0.0 %
Vitamin E 100.0 %
Calcium 44.0 %
Copper 0.0 %
Folate 0.0 %
Iron 17.0 %
Magnesium 15.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 15.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ranch chicken and Pasta Salad

View the full Ranch chicken and Pasta Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ranch chicken and Pasta Salad

200 calories of * Barilla Whole Wheat Penne Pasta, (1 serving)

113 calories of perdue short cut chicken breast, (1.25 serving)

80 calories of Kraft 2% Shredded Cheddar Cheese, (0.25 cup)

60 calories of Birdseye Steamfresh Broccoli Cauliflower & Carrots, (2 serving)

60 calories of Hidden Valley, Fat Free Ranch Dressing, (4 tbsp)


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