Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 120.3
Total Fat 0.5 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.1 g
Cholesterol 0.6 mg
Sodium 278.5 mg
Potassium 95.2 mg
Total Carbohydrate 23.7 g
Dietary Fiber 2.2 g
Sugars 8.9 g
Protein 3.2 g
Vitamin A 11.9 %
Vitamin B-12 2.2 %
Vitamin B-6 4.7 %
Vitamin C 2.4 %
Vitamin D 0.9 %
Vitamin E 0.6 %
Calcium 3.5 %
Copper 0.9 %
Folate 2.1 %
Iron 1.0 %
Magnesium 1.6 %
Manganese 1.2 %
Niacin 0.5 %
Pantothenic Acid 1.6 %
Phosphorus 2.8 %
Riboflavin 6.3 %
Selenium 2.5 %
Thiamin 1.6 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in LOW FAT BANANA BREAD

View the full LOW FAT BANANA BREAD Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of LOW FAT BANANA BREAD

53 calories of Whole Wheat Flour, (0.13 cup)

40 calories of Splenda Sugar Blend for Baking, (2 tsp)

12 calories of Banana, fresh, (0.06 cup, mashed)

5 calories of I Can't Believe It's Not Butter, Fat Free Spread, 1 Tbsp, (1 serving)

5 calories of Buttermilk, lowfat, (0.05 cup)

3 calories of Egg substitute, liquid (Egg Beaters), (0.02 cup)

0 calories of Vanilla Extract, (0.04 tsp)

0 calories of Baking Powder, (0.06 tsp)

0 calories of Baking Soda, (0.06 tsp)

0 calories of Salt, (0.02 tsp)


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