Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 127.9 | Total Fat | 2.1 g |
---|---|
Saturated Fat | 0.3 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 1.3 g |
Cholesterol | 0.4 mg |
Sodium | 28.5 mg |
Potassium | 550.4 mg |
Total Carbohydrate | 21.0 g |
Dietary Fiber | 2.1 g |
Sugars | 3.3 g |
Protein | 6.9 g |
Vitamin A | 0.9 % | Vitamin B-12 | 0.6 % |
---|---|
Vitamin B-6 | 10.3 % |
Vitamin C | 38.4 % |
Vitamin D | 1.0 % |
Vitamin E | 1.3 % |
Calcium | 8.2 % |
Copper | 8.0 % |
Folate | 5.5 % |
Iron | 5.7 % |
Magnesium | 6.9 % |
Manganese | 9.0 % |
Niacin | 6.8 % |
Pantothenic Acid | 3.5 % |
Phosphorus | 8.0 % |
Riboflavin | 3.1 % |
Selenium | 1.3 % |
Thiamin | 6.5 % |
Zinc | 2.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Curried Potato Salad -- Vegetarian AND Gluten Free!
View the full Curried Potato Salad -- Vegetarian AND Gluten Free! Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Curried Potato Salad -- Vegetarian AND Gluten Free!
79 calories of Red Potato, (112.50 grams)
23 calories of Oikos Non-Fat Plain Greek Yogurt, (1.50 oz)
16 calories of Olive Oil, (0.13 tbsp)
3 calories of Milk, 1%, (0.25 fl oz)
1 calories of Curry powder, (0.13 tsp)
0 calories of Cumin seed, (0.06 tsp)
0 calories of Hot chile pepers, (0.13 pepper)
Calories per serving of Curried Potato Salad -- Vegetarian AND Gluten Free!
79 calories of Red Potato, (112.50 grams)
23 calories of Oikos Non-Fat Plain Greek Yogurt, (1.50 oz)
16 calories of Olive Oil, (0.13 tbsp)
3 calories of Milk, 1%, (0.25 fl oz)
1 calories of Curry powder, (0.13 tsp)
0 calories of Cumin seed, (0.06 tsp)
0 calories of Hot chile pepers, (0.13 pepper)
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