Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories 85.5
Total Fat 3.3 g
Saturated Fat 2.0 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.9 g
Cholesterol 9.0 mg
Sodium 260.8 mg
Potassium 40.3 mg
Total Carbohydrate 11.5 g
Dietary Fiber 0.4 g
Sugars 0.7 g
Protein 2.3 g
Vitamin A 2.8 %
Vitamin B-12 0.8 %
Vitamin B-6 0.7 %
Vitamin C 0.9 %
Vitamin D 0.5 %
Vitamin E 0.4 %
Calcium 6.1 %
Copper 1.2 %
Folate 6.8 %
Iron 4.1 %
Magnesium 1.4 %
Manganese 4.9 %
Niacin 4.2 %
Pantothenic Acid 1.1 %
Phosphorus 4.8 %
Riboflavin 5.7 %
Selenium 7.5 %
Thiamin 7.7 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chive and Cheddar Biscuits

View the full Chive and Cheddar Biscuits Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chive and Cheddar Biscuits

50 calories of Flour, white, (0.11 cup)

16 calories of Butter, salted, (0.01 cup)

6 calories of Buttermilk, lowfat, (0.06 cup)

5 calories of Cheddar Cheese, (0.01 cup, shredded)

0 calories of Baking Powder, (0.11 tsp)

0 calories of Fresh Chives, (0.22 tbsp chopped)

0 calories of Pepper, red or cayenne, (0.01 tsp)

0 calories of Baking Soda, (0.03 tsp)

0 calories of Salt, (0.06 tsp)


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