Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 232.8
Total Fat 9.5 g
Saturated Fat 5.8 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.6 g
Cholesterol 34.1 mg
Sodium 519.5 mg
Potassium 906.9 mg
Total Carbohydrate 7.6 g
Dietary Fiber 2.4 g
Sugars 2.6 g
Protein 28.3 g
Vitamin A 92.9 %
Vitamin B-12 47.7 %
Vitamin B-6 16.6 %
Vitamin C 19.2 %
Vitamin D 20.0 %
Vitamin E 12.5 %
Calcium 44.1 %
Copper 23.8 %
Folate 49.3 %
Iron 24.7 %
Magnesium 14.3 %
Manganese 18.7 %
Niacin 19.5 %
Pantothenic Acid 37.5 %
Phosphorus 49.7 %
Riboflavin 127.2 %
Selenium 70.0 %
Thiamin 26.0 %
Zinc 24.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Omelet (egg substitute)

View the full Omelet (egg substitute) Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Omelet (egg substitute)

144 calories of Mozzarella Cheese, part skim milk, (2 oz)

67 calories of Egg substitute, liquid (Egg Beaters), (0.50 cup)

22 calories of Mushrooms, cooked, (0.50 cup pieces)

7 calories of Spinach, fresh, (1 cup)


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