Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 319.0 | Total Fat | 11.4 g |
---|---|
Saturated Fat | 1.4 g |
Polyunsaturated Fat | 0.7 g |
Monounsaturated Fat | 0.6 g |
Cholesterol | 0.0 mg |
Sodium | 3.9 mg |
Potassium | 444.4 mg |
Total Carbohydrate | 60.6 g |
Dietary Fiber | 8.5 g |
Sugars | 11.2 g |
Protein | 8.0 g |
Vitamin A | 10.0 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 5.5 % |
Vitamin C | 1.1 % |
Vitamin D | 0.0 % |
Vitamin E | 3.2 % |
Calcium | 3.3 % |
Copper | 14.2 % |
Folate | 4.1 % |
Iron | 10.7 % |
Magnesium | 15.0 % |
Manganese | 69.4 % |
Niacin | 4.5 % |
Pantothenic Acid | 4.7 % |
Phosphorus | 16.7 % |
Riboflavin | 4.9 % |
Selenium | 0.5 % |
Thiamin | 15.2 % |
Zinc | 7.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in vegan lunch box: fruit and nut bar
View the full vegan lunch box: fruit and nut bar Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of vegan lunch box: fruit and nut bar
104 calories of Chopped Walnuts, (0.13 cup)
69 calories of Whole Wheat Flour, (0.17 cup)
51 calories of Oats, Quaker (1 cup dry oats), (0.17 cup)
39 calories of Raisins, (0.08 cup, packed)
33 calories of Prunes, dried, (0.08 cup, pitted)
25 calories of Apricots, dried, (0.08 cup, halves)
0 calories of Water, tap, (0.08 cup (8 fl oz))
Calories per serving of vegan lunch box: fruit and nut bar
104 calories of Chopped Walnuts, (0.13 cup)
69 calories of Whole Wheat Flour, (0.17 cup)
51 calories of Oats, Quaker (1 cup dry oats), (0.17 cup)
39 calories of Raisins, (0.08 cup, packed)
33 calories of Prunes, dried, (0.08 cup, pitted)
25 calories of Apricots, dried, (0.08 cup, halves)
0 calories of Water, tap, (0.08 cup (8 fl oz))
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