Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 167.4
Total Fat 7.3 g
Saturated Fat 3.1 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.4 g
Cholesterol 20.6 mg
Sodium 309.1 mg
Potassium 552.0 mg
Total Carbohydrate 21.7 g
Dietary Fiber 4.9 g
Sugars 10.9 g
Protein 8.4 g
Vitamin A 50.0 %
Vitamin B-12 2.0 %
Vitamin B-6 13.8 %
Vitamin C 238.2 %
Vitamin D 0.4 %
Vitamin E 13.9 %
Calcium 18.1 %
Copper 4.4 %
Folate 28.6 %
Iron 8.7 %
Magnesium 11.4 %
Manganese 19.7 %
Niacin 5.1 %
Pantothenic Acid 8.9 %
Phosphorus 18.3 %
Riboflavin 14.1 %
Selenium 9.6 %
Thiamin 7.4 %
Zinc 7.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Broccoli Salad

View the full Broccoli Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Broccoli Salad

59 calories of Cheddar Cheese, (0.13 cup, shredded)

43 calories of Broccoli, fresh, (0.25 bunch)

30 calories of Granulated Sugar, (0.04 cup)

27 calories of Kraft Miracle Whip Light Dressing, (21.88 grams)

8 calories of Onions, raw, (0.13 cup, chopped)

1 calories of Cider Vinegar, (0.50 tbsp)


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