Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 426.8
Total Fat 35.5 g
Saturated Fat 17.4 g
Polyunsaturated Fat 3.4 g
Monounsaturated Fat 11.3 g
Cholesterol 486.6 mg
Sodium 830.1 mg
Potassium 348.6 mg
Total Carbohydrate 6.9 g
Dietary Fiber 1.2 g
Sugars 4.7 g
Protein 20.5 g
Vitamin A 38.9 %
Vitamin B-12 19.4 %
Vitamin B-6 20.3 %
Vitamin C 143.4 %
Vitamin D 12.5 %
Vitamin E 16.2 %
Calcium 26.8 %
Copper 2.5 %
Folate 12.7 %
Iron 11.1 %
Magnesium 7.3 %
Manganese 5.1 %
Niacin 4.7 %
Pantothenic Acid 17.8 %
Phosphorus 44.8 %
Riboflavin 41.9 %
Selenium 45.4 %
Thiamin 7.7 %
Zinc 15.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Scrambled Eggs with American Cheese and Bell Peppers


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Scrambled Eggs with American Cheese and Bell Peppers

182 calories of Scrambled Egg, (2 large)

106 calories of American Cheese, (1 slice (1 oz))

102 calories of Butter, salted, (1 tbsp)

16 calories of Peppers, sweet, red, raw, sliced, (0.50 cup)


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