Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 157.4
Total Fat 7.0 g
Saturated Fat 2.8 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 2.2 g
Cholesterol 36.9 mg
Sodium 147.0 mg
Potassium 132.1 mg
Total Carbohydrate 21.5 g
Dietary Fiber 1.9 g
Sugars 8.5 g
Protein 3.6 g
Vitamin A 3.9 %
Vitamin B-12 1.3 %
Vitamin B-6 8.4 %
Vitamin C 2.2 %
Vitamin D 0.8 %
Vitamin E 1.3 %
Calcium 4.6 %
Copper 4.7 %
Folate 8.9 %
Iron 5.3 %
Magnesium 5.5 %
Manganese 43.9 %
Niacin 4.7 %
Pantothenic Acid 3.0 %
Phosphorus 8.9 %
Riboflavin 7.0 %
Selenium 13.2 %
Thiamin 12.4 %
Zinc 6.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Healthier Banana Bread with Flax and Wheat Germ


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Healthier Banana Bread with Flax and Wheat Germ

33 calories of Butter, unsalted, (0.02 cup)

30 calories of Granulated Sugar, (0.04 cup)

27 calories of Flour, white, (0.06 cup)

21 calories of Wheat germ, crude, (0.05 cup)

16 calories of Pecans, (0.02 cup, chopped)

12 calories of Banana, fresh, (0.06 cup, mashed)

9 calories of Egg, fresh, whole, raw, (0.13 large)

9 calories of *Flax Seed Meal (ground flax), (0.25 tbsp)

1 calories of Milk, nonfat, (0.01 cup)

0 calories of Baking Powder, (0.13 tsp)

0 calories of Salt, (0.02 tsp)

0 calories of Baking Soda, (0.03 tsp)


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