Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 180.1
Total Fat 6.8 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.4 mg
Sodium 322.5 mg
Potassium 125.8 mg
Total Carbohydrate 26.2 g
Dietary Fiber 3.3 g
Sugars 4.5 g
Protein 8.4 g
Vitamin A 0.8 %
Vitamin B-12 0.0 %
Vitamin B-6 3.0 %
Vitamin C 0.2 %
Vitamin D 2.1 %
Vitamin E 0.0 %
Calcium 7.0 %
Copper 5.0 %
Folate 3.0 %
Iron 2.5 %
Magnesium 7.6 %
Manganese 0.0 %
Niacin 12.5 %
Pantothenic Acid 0.0 %
Phosphorus 1.7 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Peanut Butter and Jelly Muffins

View the full Peanut Butter and Jelly Muffins Recipe & Instructions
TAGS:  Snacks |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Peanut Butter and Jelly Muffins

95 calories of Jif Creamy Peanut Butter, reduced fat, (1 tbsp)

69 calories of Whole Wheat Flour, (0.17 cup)

6 calories of Skim Milk, (0.08 cup)

6 calories of *Flax Seed Meal (ground flax), (0.17 tbsp)

3 calories of Egg white, large, (0.17 serving)

2 calories of Smuckers Sugar Free Strawberry Preserves with Splenda, (0.17 tbsp)

0 calories of Baking Powder, (0.17 tsp)

0 calories of Morton Light Salt Mixture, (0.33 serving)

0 calories of Splenda No Calorie Sweetener, (1.50 tsp)


Nutrition & Calorie Comments  

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