Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 257.6
Total Fat 7.4 g
Saturated Fat 0.8 g
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 3.4 g
Cholesterol 0.0 mg
Sodium 28.8 mg
Potassium 77.2 mg
Total Carbohydrate 41.9 g
Dietary Fiber 1.9 g
Sugars 1.2 g
Protein 6.3 g
Vitamin A 0.1 %
Vitamin B-12 0.0 %
Vitamin B-6 2.1 %
Vitamin C 0.3 %
Vitamin D 0.0 %
Vitamin E 5.3 %
Calcium 1.1 %
Copper 2.5 %
Folate 2.3 %
Iron 2.3 %
Magnesium 4.0 %
Manganese 8.0 %
Niacin 5.4 %
Pantothenic Acid 0.9 %
Phosphorus 3.7 %
Riboflavin 0.7 %
Selenium 1.5 %
Thiamin 1.0 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chivda - 0.5 cup

View the full Chivda - 0.5 cup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chivda - 0.5 cup

180 calories of Raw Poha -1 cup, (0.50 serving)

43 calories of Peanuts, oil-roasted (with salt), (0.05 cup, halves and whole)

19 calories of Canola Oil, (0.01 cup)

5 calories of Raisins, (0.01 cup, packed)

3 calories of Granulated Sugar, (0.20 tsp)

3 calories of Mustard seed, yellow, (0.05 tbsp)

1 calories of Cumin seed, (0.05 tbsp)

0 calories of Garlic, (0.03 tsp)


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