Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 518.5 | Total Fat | 22.0 g |
---|---|
Saturated Fat | 7.8 g |
Polyunsaturated Fat | 1.8 g |
Monounsaturated Fat | 9.7 g |
Cholesterol | 182.5 mg |
Sodium | 519.7 mg |
Potassium | 849.0 mg |
Total Carbohydrate | 10.1 g |
Dietary Fiber | 0.4 g |
Sugars | 3.7 g |
Protein | 65.2 g |
Vitamin A | 0.3 % | Vitamin B-12 | 22.3 % |
---|---|
Vitamin B-6 | 43.8 % |
Vitamin C | 4.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 7.2 % |
Copper | 8.3 % |
Folate | 2.4 % |
Iron | 16.5 % |
Magnesium | 13.1 % |
Manganese | 2.7 % |
Niacin | 63.3 % |
Pantothenic Acid | 16.1 % |
Phosphorus | 51.1 % |
Riboflavin | 36.5 % |
Selenium | 142.9 % |
Thiamin | 140.7 % |
Zinc | 32.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Tangy Oven-Fried Pork Chops
View the full Tangy Oven-Fried Pork Chops Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Tangy Oven-Fried Pork Chops
460 calories of Pork Chops (pork loin), roasted, (1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse))
35 calories of Progresso Bread Crumbs - Italian Style, (0.08 cup)
11 calories of Honey, (0.17 tbsp)
6 calories of Extra Virgin Olive Oil, (0.05 tbsp)
3 calories of Grey Poupon Dijon Mustard, (0.50 tsp)
2 calories of Garlic powder, (0.17 tsp)
1 calories of Soy Sauce, (0.17 tbsp)
Calories per serving of Tangy Oven-Fried Pork Chops
460 calories of Pork Chops (pork loin), roasted, (1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse))
35 calories of Progresso Bread Crumbs - Italian Style, (0.08 cup)
11 calories of Honey, (0.17 tbsp)
6 calories of Extra Virgin Olive Oil, (0.05 tbsp)
3 calories of Grey Poupon Dijon Mustard, (0.50 tsp)
2 calories of Garlic powder, (0.17 tsp)
1 calories of Soy Sauce, (0.17 tbsp)
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