Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 144.5
Total Fat 2.9 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 108.4 mg
Sodium 579.0 mg
Potassium 59.1 mg
Total Carbohydrate 5.8 g
Dietary Fiber 1.0 g
Sugars 3.8 g
Protein 24.5 g
Vitamin A 30.7 %
Vitamin B-12 0.0 %
Vitamin B-6 0.1 %
Vitamin C 0.7 %
Vitamin D 1.6 %
Vitamin E 0.0 %
Calcium 47.9 %
Copper 0.1 %
Folate 0.1 %
Iron 4.3 %
Magnesium 0.1 %
Manganese 7.2 %
Niacin 0.1 %
Pantothenic Acid 0.0 %
Phosphorus 0.1 %
Riboflavin 0.1 %
Selenium 0.0 %
Thiamin 0.1 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lo-Carb Cheesecake

View the full Lo-Carb Cheesecake Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lo-Carb Cheesecake

90 calories of Philadelphia Fat Free Cream Cheese, (3 oz)

30 calories of 1 Grade A Extra-Large Egg, (0.38 serving)

27 calories of Whey, ATW, Cupcake Batter, (0.25 serving)

6 calories of Milk, Fat Free, Skim, (0.50 oz)

2 calories of Cinnamon, ground, (0.13 tbsp)

2 calories of Egg White - Extra Large, (0.13 serving)

1 calories of Vanilla extract, imitation, alcohol, (0.13 tsp)

1 calories of Cocoa Powder, Hershey's, Special Dark, (0.25 tbsp)

0 calories of Altern, Splenda, (0.13 cup)


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