Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 366.9
Total Fat 18.0 g
Saturated Fat 9.4 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 6.2 g
Cholesterol 25.9 mg
Sodium 6.3 mg
Potassium 640.7 mg
Total Carbohydrate 54.0 g
Dietary Fiber 4.4 g
Sugars 34.5 g
Protein 3.5 g
Vitamin A 9.4 %
Vitamin B-12 0.3 %
Vitamin B-6 41.2 %
Vitamin C 21.5 %
Vitamin D 0.0 %
Vitamin E 3.4 %
Calcium 2.0 %
Copper 21.5 %
Folate 8.9 %
Iron 7.7 %
Magnesium 18.5 %
Manganese 30.7 %
Niacin 4.7 %
Pantothenic Acid 5.2 %
Phosphorus 9.5 %
Riboflavin 10.0 %
Selenium 5.3 %
Thiamin 6.0 %
Zinc 6.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Kelyacha Halwa(Banana Pudding)

View the full Kelyacha Halwa(Banana Pudding) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Kelyacha Halwa(Banana Pudding)

121 calories of Banana, fresh, (1 large (8" to 8-7/8" long))

85 calories of Butter, unsalted, (0.83 tbsp)

63 calories of Cashew Nuts, dry roasted, (0.08 cup, halves and whole)

61 calories of Granulated Sugar, (0.08 cup)

23 calories of Coconut, raw, (0.08 cup, shredded)

2 calories of Cardamom, ground, (0.25 tsp)

1 calories of Nutmeg, ground, (0.08 tsp)

1 calories of Saffron, (0.33 tsp)


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